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Recipes

Stuffed Mushroom Flavor Explosion Recipe

Stuffed Mushroom

 

  • Cooking Skill level: Easy 
  • Cooking time:  30 minutes
  • Taste Impression: The name says it all! They are definitely full throttle flavor.

 

These are lovely little reminders of the taste of Thanksgiving.  So much so that my husband thinks these are one of my top 10 receipts.  However, this dish didn’t start out this way.  My original receipts would leave the mushroom caps soggy and without flavor.  Something had to be done because I knew they had more potential. I decided to try treating the mushroom cap like they were meat.  I seasoned them, cooked them in butter and joined them with their best friend, garlic.  The stuffed mushroom recipe was born again with new tasty superpowers.  I will never make any stuffed mushrooms again the sorry, soggy, tasteless way.  

This receipt works great as an appetizer or side dish!

 

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Recipes

Flavor infused Easy Mexican Rice Recipe

Easy Mexican rice

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Features of the Easy Mexican Rice 

  • Cooking Skill level: Easy  
  • Cooking time:   18 minutes
  • “Noelle’s Tasty Tips”  How to get every grain of rice infused with flavor.
  • Taste Impression: Taste like restaurant style rice!!

This rice takes about 30 minutes to make and you end up with a perfect vegetarian side dish. I also use this rice is in my burritos or for a quick dinner. I will add it to a bowl with beans, cheese, and top with avocado.

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Recipes

Zucchini Mushrooms Basil Pasta Salad Recipe

Pasta Salad Recipe

Features of the Pasta Salad Recipe

  • Cooking Skill level: Easy   
  • Cooking time:  25 minutes

A perfect salad for the warm weather to come. Great for potlucks and picnics. This salad can be served warm or cold. I use the pasta salad as one of my regularly planned vegetarian lunches. I will pack it in a Tupperware for my husband’s lunch.

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Recipes

Healthy Brussel Sprouts Recipe

Brussel Sprouts Recipe

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Features of the Brussel Sprouts Recipe 

  • Cooking Skill level: Easy  
  • Cooking time:   12 to 15 minutes
  • “Noelle’s Tasty Tips”  For better-tasting Brussel sprouts
  • Taste Impression: Salty, garlic, and tender sprouts.

I must be one of the rare people that actually loves Brussels sprouts.  I could eat them for breakfast, lunch or dinner. OK, maybe breakfast is pushing it 😉   To me, they are a great side dishes.  I always make them for Christmas dinner. The tip I include with this recipe, I have gained a few more fans of Brussel Sprouts too!! Come along and follow me with my step-by-step pictures tutorial.

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Recipes

The Best Rosemary Thyme Sage Roasted Potatoes

Roasted Potatoes
The Best Rosemary Thyme Sage Roasted Potatoes

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Features of the Roasted Potatoes

  • Cooking Skill level: Easy  ( just some extra prep time, but well worth it!)
  • Baking time:   1 hour  and 40 Minutes
  • Taste Impression: Crunchy moist, salty fresh herbal taste.  
  • “Noelle’s Tasty Tips” How to get the Potatoes crunchy and with a tender center!

One thing I truly love is potatoes, and these have it all going on!!!  These roasted potatoes are crunchy on the outside and moist and tender on the inside. This recipe has only six ingredients.  I will be severing these alongside my Lemon Roast Chicken for our family Easter Dinner. I bake them at the same time with the chicken.

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Recipes

Simple Feta Cheese Caprice Salad

Simple Feta Cheese Caprice Salad
Simple Feta Cheese Caprice Salad

Features of the Simple Feta Cheese Caprice Salad

  • Cooking Skill level: Easy
  • Baking time:   0 (just chop and mix.)
  • Taste Impression: Fresh Flavor. Tangy Cheesy. So very Yummy!!

This is one of my favorite salads, it has such a fresh taste and combines some of my most loved flavors. With the Feta cheese addition, the caprice salad has a great salty tangy taste.  This very simple recipe is a great side dish or works well on toast as an open faced sandwich.

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